When Chef Geoff Davis plates a dish, it's not just food he's serving. It's equal parts memories and dreams, a taste of his past and a dash of his present. That extra special something, on top of incredible food, is why the San Francisco Chronicle restaurant critics named it the number one restaurant on the 2025 Top 100 list.
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The best restaurant in the Bay Area according to SF Chronicle
When Chef Geoff Davis plates a dish, it's not just food he's serving. It's equal parts memories and dreams, a taste of his past and a dash of his present. That extra special something, on top of incredible food, is why the San Francisco Chronicle restaurant critics named it the number one restaurant on the 2025 Top 100 list.