Take it outside: How to eat alfresco without any fuss

Nikki Birrell explains how to do stress-free outdoor dining these holidays. Summer in New Zealand isn’t complete without meals enjoyed outdoors, but alfresco dining has evolved beyond the classic barbecue and tossed salad. Outdoor entertaining has become an art form, blending culinary creativity with aesthetic flair to create memorable experiences.

Crafting the perfect menu Food takes centre stage in alfresco dining, and the key is to keep it fresh, seasonal and vibrant. Grazing tables remain a favourite, transforming casual gatherings into magazine-worthy spreads..