These bacon bites are filled with a creamy Amarula mixture, glazed with a sweet honey-Amarula sauce, and baked to crispy perfection. Serve them with potato rostis or crostinis for a delicious snack or party treat that’s sure to impress! ALSO READ: Recipe of the day: Turning leftovers into a showstopper pie Bacon bits Ingredients 1⁄2 cup (125ml) cream cheese 2 Tbsp (30ml) Amarula Cream 1⁄2 small onion, peeled and chopped 1⁄2 small green pepper, chopped Salt and milled black pepper 250g streaky bacon 1⁄4 cup (60ml) honey 1⁄4 cup (60ml) Amarula Cream Method *This recipe was sourced from penguinrandomhouse with permission. NOW READ: Recipe of the day: Malva pudding with toffee spread sauce.
Food
Recipe of the day: J’Something and The Lazy Makoti’s bacon bits
Here is an easy-to-make recipe perfect as a snack or a light meal.