CRISP lovers will be getting a New Year's treat from Pringles after the chain has announced a fiery new flavour for 2025. The iconic savoury snack company has been inspired by the US with its latest flavour that will hit shelves in January. 4 Pringles fans will be getting a treat in the New Year but only if they like spice (stock) Credit: Getty 4 The new Pringles flavour inspired by Nashville Hot Chicken will hit shelves on January 1 Credit: Pringles 4 Nashville Hot Chicken has become hugely popular among Brits this year (stock) Credit: Hardees But, only those who like spice will be looking forward to the new addition to the Pringles range.
The new Blazin' Fried Chicken Pringles will be on shelves from January 1. They are inspired by Nashville hot chicken which is marinated in spices, deep fried, and then coated in cayenne sauce or just cayenne spice. The fiery and popular recipe from Tennessee came out on top when Pringles fans were asked what meat-flavoured crisps they would like to see.
read more on new items LOVIN' IT McDonald's launches new range of very unusual products - and fans are 'obsessed' BIG SAVINGS Boots launches new value range with prices starting from 70p - full list Brits are increasingly keen to get some Nashville-inspired chicken with searches for the chicken recipe soaring by 120 per cent in the past year, according to The Metro . The chain Dave's which is dedicated to Nashville hot chicken arrived in the UK earlier this month. So, it seems Pringles is on the money by launching the new flavour in a matter of weeks.
Shoppers will be able to identify the new tube with its black and orange colouring accompanied by the image of a Pringle with a fiery chilly and a chicken piece. Most read in Money QUIDS IN I make £10k a month doing a simple job that NO ONE wants - it takes just seconds CHOC DEAL Shoppers have just days left to get £3.95 Quality Street tubs from supermarket SHOP RULES Aldi to enforce a new two-limit rule on shoppers in all of its supermarkets BOO NOO Mike Ashley’s Boohoo bid thwarted after 99% of shareholders vote against him The packaging warns fans about the heat with 'hot' written largely in capital letters on the front next to a red thermometer and the Pringle man with steam coming out of the side of his head.
They will be on sale in all major supermarkets across the UK and Ireland for £2.50 for a 160g tube. ‘We need them!’ Scream crisp fans after spotting new Pom Bear snack that rival Pringles It will be part of the chain's non-high fat, salt, and sugar range which includes the multigrain crisps as well as Flamin' Cheese, and Mexican Chilli & Lime.
Seanáin McGuigan, Pringles Brand Manager UKI, told the Metro: "Hot and spicy foods have clearly been trending recently. "We’ve listened to the demand and are excited to launch Blazin’ Fried Chicken to help satisfy those spicy cravings. What better time to bring the heat than in January? "We’re confident that spice-seekers are going to love it.
" It comes after five new limited-edition Pringles flavours have been on offer for just £1.75. Each flavour is inspired by popular dishes from around the world including Italy, France, and Morocco.
The Passport Flavours range has two tubes dedicated to Italy with an Italian Style Pepperoni Pizza flavour and Italian Style Foccacia. There are also French Style Steak Frites, Spanish Style Patatas Bravas, and Moroccan-style Roasted Pepper and Hummus. They have all been seen on offer at Lidl for £1.
75 and for £1.85 in Poundland ahead of Christmas. Read more on the Scottish Sun JAIL 'ATTACK' Prisoner dies after being 'pushed from landing' in 'attack' at Scots jail KARAOKE KING Scots star surprises packed pub with rendition of massive anthem Most Pringles flavours are priced above £2 with £2.
20 being the standard at Tesco and Morrisons and £2.25 at Sainsbury's . Earlier this year, another iconic crisp chain launched three new flavours inspired by British staples.
4 The limited edition Passport Flavours range from Pringles pays homage to favourite dishes across the world Credit: facebook/FoodFindsUKOfficial.
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