Nov. 19 Receipts: 2,264 Steers: (200-300) $313-$400; (300-400) $306-$400; (400-500) $267-$360; (500-600) $243-$313 (600-700) $229-$270; (700 and over) $208-$238. Heifers: (under 200) $270-$390; (200-300) $259-$365; (300-400) $253-$380; (400-500) $236-$330; (500-600) $224-$320; (600-700) $203-$236; (700 and over) $191-$220.
Slaughter cows: High dressing, $102-$136; lower dressing, $100-$115; thin, $70-$90. Slaughter bulls: High dressing, $131-$149; low dressing, $110-$125. Nov.
19 Cattle on Hand: 1,889 Compared to last sale: Calf market was much stronger. Packer cows and bulls sold $2-$4 lower. Demand was strong.
Packer cows: Canner and cutter cows, $107-$118; utility and fat cows, $100-$112; light weight canner cows, $88-$100; poor and weak cows, $75-90. Sign up to get our free daily email of the biggest stories! Packer bulls: Heavyweight bulls, $144-$151; utility and cutter bulls, $118-$143; light weight canner bulls, $110-$118. Stocker and feeder calves and yearlings: No.
1 steer and bull calves, (under 200) $255-$400; (200-300) $285-$390; (300-400) $290-$400; (400-500) $260-$360; (500-600) $235-$290; (600-700) $220-$240; (700-800) $210-$240. No. 1 Heifer calves: (under 200) $240-$380; (200-300) $250-$355; (300-400) $260-$325; (400-500) $235-$305; (500-600) $225-$285; (600-700) $208-$232; (700-800) $190-$224.
Stocker cows: (medium stocker) $1,200-$1,600; (medium cow and calf pairs). Nov. 20 Cattle on hand: 1,081 Steers: (200-300) $130-$415; (300-400) $180-$420; (400-500) $101-$345; (500-600) $106-$311; (600-700) $150-$274; (700 and up) $115-$230.
Heifers: (200-300) $130-$395; (300-400) $100-$320; (400-500) $100-$334; (500-600) $150-$268; (600-700) $66-$250; (700 and up) $94-$228. Stocker cows: $1,000-$1,700. Packer cows: (800 and up) $35-$120; packer bulls, (800 and up) $92-$152.
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