6 days Ago
Even as a millennial, seeing how the dining landscape has changed is wild. I still remember my family being asked, "Smoking or non-smoking?" when going out to eat. A while ago, redditor lordofedging81 asked the r/AskOldPeople community to share the iconic restaurant experiences they grew up with that no longer exist.
Here are some of their nostalgic memories from dining out in the '70s and '80s. 2. "Farrell's Ice Cream Parlour.
Whenever someone ordered a Zoo (a bowl with 20 scoops of ice cream , usually for parties), they'd bring it out on a stretcher-like item, carried by two people. And they'd ring a bell, blow a siren, make a racket, and run around the restaurant with it before bringing it to the table. If one person ate a whole Zoo, there was an announcement accompanied by sirens, bells, etc.
Every trip to Farrell's was sure to include multiple loud interruptions to the meal. It was a blast." — DanaMorrigan 4.
"I remember a lot more locally owned restaurants and fewer chains. When you were on vacation, there would be all these different local restaurants, and you would have to ask around to find the best ones. And you would get food different from what you would have at home.
Now, every town seems to have the same chains, and the restaurants and the food are all the same." — Ok_Huckleberry6820 6. "Salad bars — a lot of restaurants had salad bars in the 1980s.
Now, I can't think of one locally." — reesesbigcup "I think COVID helped kill salad bars and buffets." — MKEJOE52 8.
"A smoking section." — None "My first job was as a hostess at a restaurant: 'Smoking or non-smoking?'" — tsapat 10. "Howard Johnson's fried clams.
Where did they get them? Why can't anyone imitate them? It's been decades, and I'm still grieving." — Vtfla 12. "A basket with all different varieties of crackers and breadsticks to go with your cup or bowl of soup.
" — lldurado "I loved that, especially the rye crackers. The local place we went to also had salad dressing in a little metal thing with three bowls. I thought it was so swanky.
" — normalnonnie27 14. "Shakey's Pizza, where you could see them throw the crusts and watch old-time movies while you ate. Later, they had great buffets.
" — WAFLcurious "My siblings and I are all in the 55–60 range, and we still wax poetic about our memories of Shakey's and Farrell's (mentioned elsewhere in this list)." — remberzz 16. "I was a manager at one of the last Steak and Ales in the country.
I remember the ambiance, the engagements, the graduations, the celebrations. I remember the prime rib, the Hawaiian chicken, the stained glass, the Queen Anne chairs, the kitsch, the people. Twenty-five years later, I still see people in town and know their order is a 10-ounce prime rib and a baker with butter, sour cream, and chives.
I don't know their names but know their order forever." — RosesSpins 18. "Way back in the '70s, they used to have sugar packets with pictures of fancy cars on them.
I used to collect them. I don't know what happened to them now." — Mary_P914 20.
"Cafeterias are a dying breed. We have a few in the Midwest, but not like the ones from the '70s and '80s. My mom (73) still likes to go to one every other Sunday with us and all her grandkids.
It's nice watching my kids 'go through the line' and pick out a pie or cake from the plethora of desserts." — Ingybalingy1127 22. "When I was a kid in the '70s, many restaurants had paper placemats that were cocktail menus.
There'd be photos of each cocktail with fun names like Singapore Sunset, Grasshopper, Pink Lady, Monkey's Kiss, etc. They looked so good, and I couldn't wait to grow up and order them all one day. But sadly, those menus had long gone by the time I was old enough to drink.
" — MHmemoi What are some restaurant experiences you have had that no longer exist? Let us know in the comments, or fill out this anonymous form! Note: Some responses have been edited for length and/or clarity..
