In China, the lure of a consumer boom always carries some risk – but it’s worth taking

At the packed conference centre in Shanghai’s Portman Ritz-Carlton Hotel, buyers from across China have come in large numbers to be pitched on the quality of Irish food and ingredients.

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Last week’s Irish mission to China focused on the beef and sidestepped trade tensions Irish beef was front and centre. Photo: Getty At the packed conference centre in Shanghai’s Portman Ritz-Carlton Hotel, buyers from across China have come in large numbers to be pitched on the quality of Irish food and ingredients. The hard-sell on the quality of our produce and the plumpness of our grass-fed cows flow thick and fast from Agriculture Minister Charlie McConalogue and Bord Bia chief Jim O’Toole.

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