
If you like to cook, you probably have a secret weapon or two you keep in your fridge or spice pantry to elevate your favorite recipes. Well, if you're looking for some new inspiration to try out in your own kitchen, here are some ingredients that jazz up whatever it is you're cooking , according to home cooks. (And of course, if you try any of these 'secret ingredient' tips when serving others — be sure to check for food allergies and dietary restrictions first!) 2.
"Better than Boullion has a mushroom base. Enough said. Also, there is also umami mushroom-based dry spice.
Both are a fantastic add to anything you could be cooking." — lovelychinchilla436 4. "Whenever I'm making something with ground meat, I make sure to mix in a chopped chipotle pepper in adobo sauce.
It gives the meat a smoky heat that elevates it to another level." — phillyfox 8. "Angostura Bitters.
Just a dash adds a nice subtle spice note to anything. Meat sauces, stews, and fruit desserts are particularly nice." — WestBrink 11.
"I toast peppercorns in a skillet before putting them in a grinder. It is unbelievable how much better the flavor is, especially in eggs." — farmgirlheather Do you have one to add? What is your go-to flavor enhancing ingredient that you love to cook with? Tell us in the comments or in this anonymous form.
.