On this week's Farm-to-Fork Friday we're getting ready to celebrate Día de Los Muertos at a very popular Roseville restaurant, La Popular. For the traditional Mexican holiday, the restaurant has a special menu planned from Nov 1 to 3. The specially crafted prix fixe menu features signature dishes and exclusive specials.
2 weeks Ago By KCRA - Sacramento Videos
On this week's Farm-to-Fork Friday we're getting ready to celebrate Día de Los Muertos at a very popular Roseville restaurant, La Popular. For the traditional Mexican holiday, the restaurant has a special menu planned from Nov 1 to 3. The specially crafted prix fixe menu features signature dishes and exclusive specials.
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- Event will feature Aravindhan Veerapandiyan, M.D., princip...
