1 week Ago By Qatar Tribune
Qatar tribune Tribune News Network Doha Sheraton Grand Doha has announced the introduction of Thai Food Festival, a 10-day celebration of Thailand’s rich culinary heritage, to be hosted at the iconic Al Hubara Restaurant from November 21 to 30. This exclusive festival brings the vibrant flavours of Thailand to Doha, led by Chef Rungtiwa Sorlae. Renowned for her expertise in traditional Thai cooking techniques, Chef Rungtiwa will craft a menu of authentic dishes that capture the essence of Thailand.
The buffet will feature a selection of signature Thai specialties, including Som Tum (green papaya salad), Tom Yum Goong (spicy shrimp soup), Pad Thai and a variety of other traditional dishes that promise an unforgettable dining experience. Guests are invited to indulge in these exquisite flavours in the elegant setting of Al Hubara Restaurant, which combines Sheraton Grand Doha’s legendary hospitality with the finest elements of Thai cuisine. Guests will have the opportunity to participate in an exciting raffle draw, with prizes including a round-trip ticket from Doha to Bangkok courtesy of Qatar Airways and exciting prizes from Sheraton Grand Doha.
Guests can also enjoy a Bubble Tea Booth by Bubblelicious, which serves refreshing beverages to complement the culinary experience. Thai Food Festival opens from 7pm to 11:30pm daily and costs QR275 per person (Friday to Tuesday), and QR350 per person (Wednesday and Thursday) Guests can make reservations by contacting +974 4485 3000 or email at [email protected] Copy 21/11/2024 10.
