Degrease Your Kitchen Cabinets With A Simple Pantry Staple

When was the last time you cleaned your kitchen cabinets? It's likely been a while, but there's no reason to buy a special product -- just head to the pantry.

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If you cook at home regularly, you've probably noticed a thin (or not-so-thin) layer of grease slowly accumulating on your kitchen cabinets. It's unavoidable; all that sizzling, frying, and sautéing sends tiny grease particles into the air, which eventually settle onto nearby surfaces, including your cabinets. Since wiping them down is probably not part of your , that once-invisible layer turns into a sticky, stubborn mess that's frustratingly difficult to clean.

The good news is that you don't need fancy degreasers or expensive cleaners to tackle the problem. Your best weapon is probably already in your pantry: vinegar. This simple household staple is known for its ability to deal with grease and grime without leaving behind a soapy residue.



Vinegar contains acetic acid, which cuts through grease by breaking down the molecules that make it sticky and difficult to wipe away. Unlike soap-based cleaners that can leave a filmy residue, vinegar leaves no streaks behind. Just fill a spray bottle with a solution of equal parts white vinegar and warm water, and then lightly spritz greasy cabinet surfaces.

Let it sit for a couple of minutes to loosen the grime before wiping it away with a microfiber cloth. For tougher grease stains, try adding a small amount of dish soap for extra grease-fighting power or baking soda for gentle abrasion. What to know about using vinegar to clean cabinets In all cases, do not use undiluted vinegar, as the intense acidity can cause paint or finishes to fade or wear down over time.

That is why it is very important to dilute the vinegar. That being said, a water and vinegar solution is safe to use on natural wood, painted surfaces, laminate, or plastic. Just make sure to be gentle when wiping them down.

Additionally, dry off excessive moisture, as it can eventually cause wood to warp or weaken the adhesive used to affix any sort of veneer. If you're unsure whether your cabinets can handle it, test a small, hidden area first. If you're dealing with extremely stubborn grease buildup, a soft-bristled brush or an old toothbrush can help lift grease from cabinet corners and handles, where buildup is often the worst.

For cabinets that are extra grimy, a paste made from baking soda and water can work as a gentle scrub before wiping everything down with diluted vinegar. Ultimately, vinegar is one of the easiest, cheapest, and most effective ways to keep your kitchen cabinets free of grease. Whether you cook daily or only occasionally, keeping a spray bottle of diluted vinegar on hand is a low-effort, high-reward cleaning hack that keeps your kitchen looking fresh.

And while you're at it, don't forget that and that . Recommended.