3 days Ago
A BAKERY in Bridgwater has been named in the top 50 of the best bakeries in the UK by The Good Food Guide. Gothelney Farm, near Charynch, Bridgwater, was recognised as “a beacon of regionally powered regenerative agriculture” by anonymous inspectors as part of the prestigious list. Read More: MPs clash over housing ‘mess’ record in Somerset county Read More: New NHS dentists and appointment plans in Somerset It’s on-site Field Bakery was originally established as a workshop space that allowed Rosy Benson to oversee the stone mill and share her knowledge of sourdough baking and the use of diverse regional grains.
In the words of The Good Food Guide: “The results speak for themselves: extraordinarily good loaves, cinnamon buns and kimchi sausage rolls (made from the farm's own pasture-reared pigs) are the top picks.” Although the bakery hours are limited to Saturday morning from 10am to 2pm, the review states that “coffee and locally produced provisions make the trip worthwhile, and a pre-order system is in place to avoid missing out. For the real bread heads, there’s also a regular roster of field-to-loaf workshops and baking classes.
” To find out more about Gothelney Field Bakery, visit www.gothelneyfarmer.co.
uk/field-bakery.
