3 days Ago By Joey Reams
, a one-of-a-kind restaurant in Granada Hills, appears to be working on a new location in at . The company’s second location looks to be trying to move into the former home of Ancora Cucina Italiana, according to a recently approved submission to the Los Angeles City Planning Department. Owner hopes to open the new site in 449 square feet from 12 pm to 1 am.
The business owner wishes to serve alcohol at this new location and a plethora of delicious Persian-influenced foods, such as beef and lamb kabobs, fish options, vegetarian selections, and more. When the new location opens, customers can expect an extensive menu that starts with various standard and not-so-common drinks, such as house doogh and doogh abali, which are both yogurt-based. For appetizers, the restaurants offer a handful of options, such as Kashk O’ Babemjan, otherwise known as baked eggplant with a topping of kashk, mint, and sauteed onions, or Tahdig with Stew, made with fried rice with a choice of one topping of any available stew.
Besides additional salads, soups, and stews, the restaurant’s menu is based on which protein is desired, with a handful of vegetarian and specialty rice dishes. Ali Baba Persian Restaurant also offers lunch specials. This will be an excellent location for the business’s second site, considering it will be on a busy stretch of Tarzana.
A handful of other retailers will be nearby, creating plenty of foot traffic for the restaurant. The new Ali Baba Persian Restaurant will also be near big businesses and organizations, such as the Tarzana Branch Library and the Center for Advanced Cardiac and Vascular Interventions. This new location will make it even more accessible for Tarzana residents and visitors to have authentic Persian food.
Related Posts © What Now Media Group 2024. All rights reserved..
